Delight in a selection of delectable brunch dishes alongside expertly crafted cocktails. Choose from classics such as pancakes with crispy bacon and maple syrup, Scottish smoked salmon with scrambled egg, or French toast with caramelised banana and vanilla ice cream, perfect for a leisurely Easter gathering.

Brunch will be available from 11am-4pm on Saturday, 4th & Sunday, 5th April. 

Gather around the table this Easter Sunday and enjoy one of 34 Mayfair’s signature roasts, served with all the traditional trimmings.

From Black Angus Sirloin and Rotisserie Free-Range Chicken to our Roasted Black Angus Chateaubriand, each roast is accompanied by crispy Yorkshire pudding, duck fat potatoes, cauliflower & leek gratin, glazed carrots and rich gravy.

Available Sunday, 5th April, 11am-4pm (limited availability after 3pm).

In partnership with leading childcare specialists TARKA, younger guests are invited to enjoy a dedicated play space on our first floor whilst  parents relax downstairs over brunch.

Children will take part in a thoughtfully curated programme of games and creative activities, making Easter at 34 Mayfair an enjoyable experience for the whole family.

Available Saturday, 4th – Monday, 6th April, 12pm-4pm (last booking 3pm). T&Cs apply. 

For the Easter holidays, our seasonal Set Menu is served daily from 30th March to 13th April (excluding Saturdays and Sunday lunch), priced at £29 for two courses or £34 for three, each including a complimentary Mini Egg Mini Martini.

Inspired by the flavours of spring, the menu lends itself perfectly to leisurely lunches and early evening dining in the heart of Mayfair.

Exclusively available for online bookings.