Gather for a festive lunch at 34 Mayfair with our Christmas Set Menu, bringing together seasonal flavours and festive favourites in the heart of Mayfair.

Begin with chicken liver parfait and roasted fig chutney, followed by corn-fed chicken with sage and cranberry stuffing or Black Angus fillet mignon ‘au poivre’. For a sweet finish, choose from festive desserts including our 34 Christmas Yule Log and Mince Pie Coupe.

Enjoy two courses for £46 or three courses for £52, available for groups of up to six guests, Monday to Friday, 12pm–5pm.

Start the weekend in style with live music every Friday evening, 7.30pm – 10.30pm.

From soulful acoustic sets to lively Cuban rhythms, enjoy an ever-changing line-up of exceptional musicians alongside expertly grilled steaks, signature cocktails and an elegant late-night atmosphere in the heart of Mayfair.

An evening made for special occasions, long dinners and Friday nights with friends.

The lively weekend brunch is when the family feel of 34 Mayfair really comes into its own.

Join us every Saturday and Sunday from 11am – 4pm and indulge in classic brunch dishes, alongside a selection of delightful cocktails designed to elevate the occasion.

Gather and share the ultimate Sunday comfort, generous roasts with all the trimmings. Served with Yorkshire pudding, duck fat roast potatoes, root vegetable puree, cauliflower & leek gratin, buttered seasonal greens, glazed heritage carrots & gravy.

The highlight: Roasted Black Angus Chateaubriand with grilled Welsh rarebit bone marrow, crafted to share.

Available every Sunday 11am-4pm (Limited to availability after 3pm).

This festive season, discover the magic of Christmas at 34 Mayfair. In partnership with Silent Pool Gin, the restaurant unveils an enchanting, life-sized gingerbread house, while its iconic cascade of shimmering baubles returns inside.

Celebrate with exquisite seasonal dining, festive cocktails and a little extra Christmas magic in the heart of Mayfair.