Elevate your dining experience at 34 Mayfair as we transcend the ordinary with our exciting events programme – a showcase of refined extravagance, designed to delight every guest.

 

From seasonal menu updates to our renowned live Jazz programme alongside exclusive wine lists where the most discerning of palates can enjoy fine wines at exceptional rates – there’s something for every guest to indulge in.

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Sunday Roast

Gather and share the ultimate Sunday comfort, generous roasts with all the trimmings. Served with Yorkshire pudding, duck fat roast potatoes, root vegetable puree, cauliflower & leek gratin, buttered seasonal greens, glazed heritage carrots & gravy.

The highlight: Roasted Black Angus Chateaubriand with grilled Welsh rarebit bone marrow, crafted to share.

Available every Sunday. Subject to availability after 3pm.

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Set Menu: Monday - Friday

Available Monday to Friday, 12pm–4:30pm, the menu offers a selection of signature dishes celebrating the best seasonal ingredients. Indulge in two courses for £29 or three for £34, ideal for groups of up to six guests.

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Weekend Brunch

The lively weekend brunch is when the family feel of 34 Mayfair really comes into its own.

Join us every Saturday and Sunday from 11am – 4pm and indulge in classic brunch dishes, alongside a selection of delightful cocktails designed to elevate the occasion.

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Live Music: Every Thursday

Elevate your Thursday evenings at 34 Mayfair with live performances from The Legends Trio, setting the perfect tone for an unforgettable evening from 7:30pm to 10:30pm.

Dine to the sounds of Latin music, whilst indulging in exquisite seasonal dishes and expertly crafted cocktails – all in the elegant surroundings of our Mayfair dining room.

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A Taste of 34

Savour the best of 34 Mayfair with A Taste of 34, an exclusive dining experience available Monday to Friday from 12pm to 7pm. Enjoy three expertly selected cuts of steak, grilled to perfection and served with indulgent bone marrow, all paired with a rich, full-bodied glass of Malbec—for just £38 per person.

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A La Carte Menu

Our talented chefs have been travelling, sourcing and preparing a new A La Carte menu for you to enjoy.

We want to bring you quality-led cookery that is both elegant and unpretentious. We’ve introduced a new selection of Chef’s Choice Steaks – carefully selected cuts from producers and suppliers we champion and trust, cooked to perfection on our charcoal grill.

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